Howard Stern Show features Crab Cakes
G and M Crab Cakes were featured this morning on the Howard Stern show. Robin Quivers (originally from D.C) showed her crab cake expertise as she explained the keys to a great crab cake. Quivers mentioned jumbo lump crab cakes, blue crab meat, and back fin as important factors when checking for the quality of a crab cake. Even the Queen of Media loves crab cakes.
Additional Resources:
I Love Crab Cakes! 50 Recipes for an American Classic by Tom Douglas and Shelley Lance
The Crab Cake Guy’s Recipes
The Crab Lover’s Book: Recipes & More by Mary Ethelyn Orso
Crab Cake Guy’s recommended reading
3 responses so far ↓
1 MCG // Jun 23, 2008 at 2:35 pm
My friend, who was listening to the show, told me that Robin thought the G&M crabcakes were “gross looking” and insisted that they had nothing but filler. Evidently, Robin isn’t the crabcake expert that she claimed to be.
2 JennDZ_The LeftoverQueen // Jun 30, 2008 at 11:11 am
Who doesn’t love crab cakes? ;)
3 r // Feb 11, 2011 at 3:25 am
Do you have the recipe for G&M crab cakes
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