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Entries Tagged as 'Crab Cake Restaurants'

Fleming’s Prime Steakhouse and Wine Bar Jumbo Lump Crab Cakes

September 8th, 2007 · 5 Comments

Jumbo Lump Crab Cakes (courtesy Fleming’s Prime Steakhouse & Wine Bar) Created by Executive Chef Russell Skall’s of Fleming’s Prime Steakhouse & Wine Bar, these Jumbo Lump Crab Cakes with Roasted Red Pepper Sauce are served as an appetizer at for $13.95 (2-3 oz. cakes.) Serve 5 guests. Ingredients 2/3 cup mayonnaise 1 eggs, whole [...]

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Tags: Crab Cake Recipes · Crab Cake Restaurants · crab cakes

Clyde’s Crab Cakes courtesy of The Tombs

August 18th, 2007 · No Comments

Clyde’s Crab Cakes courtesy of The Tombs, Washingto, D.C. On the edge of the Georgetown University campus, The Tombs is a daytime and evening favorite with University students, faculty and neighbors. A Washington D.C. institution, The Tombs features colorful decor highlighted by vintage crew and sporting prints, colorful sweeps, high-backed booths, and leaded glass. This [...]

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Tags: Crab Cake Recipes · Crab Cake Restaurants · crab cakes

Mendo Bistro’s Dungeness Crab Cakes

August 16th, 2007 · 2 Comments

Mendo Bistro’s Dungeness Crab Cakes courtesy of The Mendo Bistro Mendo Bistro is located on California’s beautiful Mendocino Coast 301 North Main Street, Fort Bragg, CA 95437. Noted for there fine wine selections this recipe for Dungeness Crab Cakes with a Tarragon Aioli is a diner’s favorite. Ingredients 1 1/2 pounds Dungeness crab meat 3/4 [...]

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Snow Crab Cakes

August 4th, 2007 · No Comments

Snow Crab Cakes courtesy Chives Canadian Bistro, Halifax, Nova Scotia http://www.chives.ca Ingredients: 1 lb broken snow crab legs 1 cup fresh bread crumbs 1/2 cup minced red onion 1/4 cup minced celery 1/4 cup minced red pepper 1/4 cup chopped chives 2 ea egg yolks 2 tbsp butter 1/8 tsp hot sauce 1 tsp worcestshire [...]

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Lord Baltimore Hotel Crab Cakes

August 2nd, 2007 · 2 Comments

Crab Cakes Baltimore courtesy of real-restaurant-recipes.com “Crab Cakes Baltimore” is a crab cake recipe as originally written in 1932 and it comes from the Lord Baltimore Hotel. “Take one pound of crab meat for each four crab cakes. Put crab meat into mixing bowl, add one and one-half teaspoons salt, and two teaspoons white pepper, [...]

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The First Family of Crab Cake Restaurants

July 31st, 2007 · 4 Comments

The First Family of Crab Cake Restaurants Here is a great story on the background of some of the most famous restaurants serving crab cakes in the Baltimore area. Amazing that Linthicum’s G&M Restaurant, Timbuktu in Hanover, Romano’s in Glen Burnie and Hellas in Millersville are all part of the unofficial first family of Baltimore [...]

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Tags: Crab Cake News · Crab Cake Restaurants · crab cakes