2008 The Year of the Crab Cake
I hope everyone had a happy and healthy New Years. My holiday’s included family, wine, and of course…crab cakes. I also spent some time trying some crab cakes from new restaurants and testing out a few different recipes. In addition to my favorites crab cake recipes, I have listed links to 2 new spicy jumbo lump crab cake recipes. Additionally, check out the great articles on Faidley’s, a Baltimore crab cake hot spot.
Cook Think Blog had a great crab cake post about a Baltimore favorite Faidley’s Seafood located in the Lexington Market.
Speaking of Failey’s, here is a great interview with Bill Devine – Owner of Baltimore’s Legendary Restaurant Faidley’s and his thoughts on Faidley’s crab cakes.
Here is a crab cake review from the City of Brotherly Love’s Joe Pesce (1113 Walnut St, Philadelphia, PA 19107)
Looking for some great crab cake spots in the Washington D.C. Metro area check out this post
An interesting Crab Cake Recipe using Lime Mayonnaise can be found on the cookingthebooks website.
Add some spice to your crab cake with this recipe for Thai Red Curry Crab Cakes With a Chili Dipping Sauce
Sticking with the spiced up crab cake theme, Kim from Results Not Typical offers up her version of Cajun Crab Cakes
I Love Crab Cakes! 50 Recipes for an American Classic by Tom Douglas and Shelley Lance
The Crab Cake Guy’s Recipes
The Crab Lover’s Book: Recipes & More by Mary Ethelyn Orso
Crab Cake Recipes from Wikipeida
Crab Cake Guy’s recommended reading